Monthly Archives: November 2008

Khichadi

This is very simple recipe i learnt from my mom. N i guess unique too, coz none of my friend knew it ;-). Its really very tasty Ingredients: 1/2 cup toor dal1 Cup Rice3 tsp Ghee1tsp Chilli Power1 tsp Cumin Seeds1 tsp Musterd Seeds1/4 tsp Turmeric Powder2 tsp garlic (finely chopped)Satl to taste Method: 1. Add Rice, Dal n 3 cup of water in pressure cooker.2. Add Salt n Turmeric to that n keep for 3 whistles.3. Heat Ghee in pan.4. Add Garlic, Mustered and Continue reading →

Thalipeeth

Actually Bottle guard forced me to prepare Thalipeeth. My mom does it with whatever vegetables I dont like and its really a good treat for me. 🙂 Ingredients :- 1/2 Cup Jowar Flour1/2 Cup Rice Flour1 Cups Wheat Flour1/2 Cup Gram Flour2 cup shreded bottle guard1 chopped OnionCoriander Leaves,3 tsp Chili Powder,1 tsp Cumin Powder1 tsp coriander powder Turmeric Powder, Salt, Oil Method: Mix all ingredients except oil together to make a soft pliable dough Divide dough into 6-7 equal portions. Heat the nonstick pan Continue reading →

Rasam

This recipe is by my friend Ponmani. She prepares it soo well, m juss crazy for tht. I ll have it with rice or simply like a soup.. though its little spicy for me. Ingredients: 1 big tomato, 4 cloves garlic, 1 small ball of tamarind 1 tsp mustard seeds Curry leaves Corriender leaves 3 red chillies 1 tsp coriander Powder 1 tsp cumin Powder 2 tsps pepper Powder Method : 1. Extract the pulp of tamarind by soaking it in a cup of hot Continue reading →