Monthly Archives: May 2011

Sweet Potato Halwa

This is one of the pending recipe in my pipeline “Ratalyacha Halwa”. Actually I don’t have  sweet tooth, but sometimes i get very tempt for Sweet like at this moment. So thinking what to have while going through my Recipe photos. ( Yeah sometimes I do that…lol ) Finally I have decided to go for Mango shake and post something Sweet for you. 🙂 Serves: 2 Ingredients: 2-3 Boiled Ratale (Sweet Potato/Yam) 2 tsp Ghee 2 tsp Sugar 1/2 Cup Milk (Optional) Chopped Nuts & Read More +


1.  Do not store Potatoes and Onions together. It will rot Potatoes quickly. 2.  Place an apple in a bag of Potatoes to prevent it from budding. 3.  Boiled Potatoes packed  in zip lock or air tight container can be stored in freeze for 2-3 days and can be used whenever required for cooking.

Palak Moongdal Fry

This curry was in my pipeline for posting since couple of months, though somehow got ignored. But yesterday, I was chatting with my friend Shraddha, after an hour long chat she said.. OMG its a time for lunch, now tell me something to cook with spinach and  ‘Spinach Dal Fry’ was so obvious option. One of my favorite curry 🙂 Serves:  2-3 Ingredients : 1 Bunch of Spinach ( Palak) 1/2 cup Split Green Gram (Moong dal) 5-6 Green Chillies 1 Small Onion 3-4 Garlic Read More +